1. •2 pounds shrimp
   

2. •1 cup walnut or grapeseed oil
   

3. •2 teaspoons wheat-free tamari
   

4. •2 tablespoons raw honey
   

5. •2 teaspoons sea salt
   

6. •5 shakes tobasco sauce
   

7. •5 cloves garlic, minced
   

Sautee, stir-fry or grill.  Enjoy!